Thursday, July 29, 2021
Started the day making hot sauce, cooking the mash outside on a wood-burning stove so the house doesn’t fill with the fumes. Serrano peppers from my garden and other chiles from the Carrboro Farmers Market.
Thursday, July 29, 2021
Started the day making hot sauce, cooking the mash outside on a wood-burning stove so the house doesn’t fill with the fumes. Serrano peppers from my garden and other chiles from the Carrboro Farmers Market.